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AI That Runs a Smooth Service

Reservations, rosters, inventory - handled. So you can focus on the food and the customers.

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Hospitality & Food - AI solutions

We Get It

The challenges you're facing - we've heard them before

"The phone never stops"

Reservation calls during prep, during service, during clean-up. Someone's always calling.

"Rostering is a nightmare"

Availability changes, sick calls, award rates, fatigue management. Sunday nights spent on next week's roster.

"We always run out of something"

Inventory management by gut feel means 86ing items mid-service and over-ordering on others.

"No-shows kill our margins"

Empty tables that should be full. Revenue you can't get back.

Here's How AI Fixes This

Practical solutions that deliver real results

24/7 Booking Management

AI handles reservation calls, online bookings, and enquiries around the clock. Manages the waitlist, handles changes, and fills cancellations automatically.

Never miss a booking because you were slammed

Smart Rostering

AI builds rosters based on predicted demand, staff availability, award requirements, and budget. Handles shift swaps and sick calls automatically.

Rosters done in minutes, not hours

Intelligent Inventory

AI tracks stock levels, predicts what you'll need based on bookings and history, and generates orders. Never 86 popular items again.

Right stock levels without the guesswork

No-Show Prevention

AI sends booking reminders, confirms attendance, takes deposits where appropriate, and fills cancellations from the waitlist automatically.

Fewer empty tables, more revenue

Customer Feedback Loop

AI collects feedback after visits, monitors reviews, alerts you to issues, and drafts responses. Catch problems before they hit TripAdvisor.

Fix issues before they become public

Menu Performance Analysis

AI analyses what sells, what doesn't, profit margins by dish, and suggests menu optimisations. Data-driven menu decisions.

Know exactly what's making you money

"Hospitality clients typically reduce no-shows by 35% and save 5+ hours per week on rostering"

Frequently Asked Questions

Common questions about AI for your industry

AI handles reservations, rostering, inventory management, and customer communication. Most venues reduce no-shows by 35% and save hours on admin every week.

Yes. AI can take calls, make bookings, answer common questions, and handle changes. Callers talk to AI and most can't tell the difference. Complex requests transfer to your team.

AI knows hospitality awards - casual vs permanent rates, penalties, overtime, split shifts, youth rates. Builds compliant rosters that optimise for both coverage and cost.

We work with common systems - Lightspeed, Square, Kounta, Revel, and others. Plus reservation platforms like ResDiary, SevenRooms, and OpenTable.

Perfect for groups. Manage inventory, rostering, and performance across venues from one dashboard. Move staff between venues as needed.

AI analyses your sales history, current bookings, day of week patterns, even weather and events. Suggests order quantities with impressive accuracy.

It's designed for hospitality - simple interfaces, mobile-friendly, and we train your team. Works in the chaos of a busy service.

We tailor pricing to your business size, complexity, and integration needs. Most clients see ROI within the first month through time saved and efficiency gains. Book a free 30-minute demo and we'll provide a custom quote based on your specific situation.

We Also Help Businesses In

Healthcare & Allied Health

Less paperwork, more patients

Retail & E-commerce

Sell more, stress less

Education & Training

Teach more, admin less

Ready to See AI in Action for Your Hospitality & Food Business?

Book a free 30-minute demo and see exactly how we can help

Book Your Free Demo - 30 Minutes, No Commitment